Adding Functionality to a Variety of Applications

If reducing fat, reducing calories and reducing costs with one single ingredient sounds too good to be true, you need to experience the functionality of Grande Bravo. Grande Bravo’s distinct textural properties enable the replacement of several high-fat ingredients while maintaining the product’s natural mouthfeel, texture and flavor in a wide variety of applications such as dips, dressings, smoothies and coatings, and features many additional benefits, including:

  • Clean, complementary dairy flavor
  • Easily hydrated dairy powder
  • Heat and acid stable
  • Freeze-thaw stable
  • Kosher dairy
  • EU
  • SQF Level III

Learn more about how Grande Bravo whey protein concentrate helped one food manufacturer reduce the fat, calories and cost – while maintaining a creamy texture – of a dip application by filling out the form to download our free Grande Bravo Spinach & Artichoke Dip Case Study.

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