Ideal for an impressive variety of foods and beverages
The unique functionality and clean taste of Grande Bravo can reduce or replace expensive, high-fat ingredients like heavy cream, cream cheese, butter, eggs and sour cream — all while maintaining texture and mouthfeel. It holds water with or without applying heat, and is available in sweet, neutral or tart flavor profiles for different needs.
A common issue with many ground meat applications is their inability to retain moisture and fat once cooked, resulting in decreased yield and a dry, chewy texture and off flavor. Use all-natural Grande Festo in sausages, meatballs, hotdogs, patties and other ground pork, beef and chicken applications to clean up labels and increase quality and yield for increased profits.
For food formulators looking to achieve a rich creaminess in their dressings, Grande Bravo is the ideal solution. Grande’s whey protein products work in emulsions to reduce costs, reduce fat, improve texture and even replace eggs. Including Grande Bravo Functional Whey Protein or Grande Primo Dried Yogurt in your salad dressings improves their flavor and quality.
For sports drinks, protein bars, meal replacement drinks, smoothies, frozen desserts and other health and fitness applications, we offer several whey protein ingredients that can reduce fat, increase protein content, provide a clean, neutral flavor and clean up labels.
See how Dried Greek Yogurt is helping others in the industry overcome the challenges of meeting FDA and clean label requirements, consumer preferences for protein and sustainable sourcing, escalating ingredient costs and more.