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Achieve velvety smooth, intense cheese flavor in dry mix cheese sauces, soups, dips and other cheesy applications. Replace up to 50% of cheese powders with all-natural Grande Gusto 200 to achieve a more cheese-like texture and deliver the quality consumers expect.
- Overcome textural challenges
- Obtain clean, real dairy flavors
- Reduce sodium levels by up to 10%
- Rely on a consistent supply chain
- Maintain clean labels
