With today’s consumers demanding healthier, more functional foods and beverages, now’s the right time to start improving your product line. And Grande Bravo whey protein concentrate is the ideal solution to help you do just that.
This functional whey protein concentrate is the perfect replacement for fresh eggs and other high-cost, high-fat dairy ingredients like cream, butter, fat, and cream cheese – enabling food manufacturers to cut costs AND calories in a variety of applications. Its unique water-holding functionality also helps maintain your product’s natural mouthfeel, texture, and flavor, so consumers won’t even be able to notice a “low-fat” difference.
Download the Grande Bravo Product Sheet to learn all about this unique product’s benefits, functional properties, and applications – giving you crucial information to help solve your food formulation challenges.
If you’re wondering where to start when it comes to using whey protein in your own formulations, Whey Protein 101–An Introductory Guide for Food Technologists was created to help answer any questions you might have.