Meat Consumption, Market & Trends Webinar

Consumers want to increase their protein intake as part of a healthy diet, according to the latest research. It’s just one reason meat consumption is on the rise and will continue to increase by double digits through the rest of the decade.

Those are just some of the insights in our on-demand Meat Consumption, Market & Trends webinar. What else will you learn?

  • The impact of diet trends, like Keto, on meat consumption
  • The importance of label claims and clarity to inform buying decisions
  • How much more consumers are willing to pay for clean label meat products
  • Ingredient innovations to improve nutrition, quality, flavor and texture that aren’t classified as fillers or binders 
  • How to increase saleable volume and reduce syneresis in ground and processed meat

Listen now to learn about these and other consumer and market trends, as well as side-by-side sensory panel results comparing ingredients used in meat applications. Fill out the form!

Watch the Webinar